Milk
Probably one of the most unusual tea specialties in terms of production as well as character is produced almost entirely by hand in the Province of Fujian. Immediately after withering the still moist leaves are heated shortly in milk water steam, which conserves the pretty, lightly olive-green leaf and cup color and invokes the distinct creamy scent and taste. Subsequently, the leaves are rolled manually and dried. An extremely mellow tea, which we are sure, will quickly win over many new lovers.
Origins: Fujian, China
Flavor Profile: Bright, creamy rich, & slightly buttery..
Caffeine: 50-75mg/8oz cup
Health Benefits: All oolong teas contain powerful antioxidants known for fighting disease, specifically heart disease. Tea is a zero-calorie beverage, making it an ideal, delicious substitute for high-calorie drinks like soda and energy drinks.*
Ingredients: Milk oolong from Fujian, China
CONTAINS: Dairy
