Papaya Punch

A Tropical Delight for Every Season

This Chinese white tea is a vibrant blend of tropical fruitiness and floral elegance. Decorated with pineapple pieces, hibiscus, and red rose petals, this tea offers a sweet and tart flavor perfect for summer—but it’s equally enjoyable hot or iced year-round. For a refreshing twist, try it on nitro for a smooth and invigorating experience.  

Origins

• Sourced from the tea gardens of China.

Flavor Profile

• Fruity, tart, and sweet, with tropical and floral notes.  

Caffeine Content  

• 15–30 mg per 8 oz cup, delivering a gentle boost.  

Health Benefits

• Rich in antioxidants that promote heart health and overall wellness.  
• A zero-calorie beverage, making it an excellent substitute for sugary drinks.  

Ingredients

• Hibiscus and pineapple pieces for a tropical tang.  
• Pai Mu Tan (white tea) as the delicate base.  
• Rose hips, pineapple flavor, papaya flavor, and red rose petals for a floral-fruity balance.  

Brighten your tea moments with Pineapple Hibiscus White Tea—whether hot, iced, or served on nitro, it’s a delicious escape to the tropics in every sip!