Dandelion Root, Organic
Organic Dandelion Root's flavor is almost nutty, and it has a warm, toasty smell to it. The closest thing, tea-wise, that I know is kukicha, but that lacks the astringent quality of dandelion, which balances the warming toastiness with something pleasantly, healthy tasting.
Flavor Profile: Nutty, toaty, slightly bitter
Caffeine: 0mg/8oz cup
Health Benefits: Reportedly helps with cleansing liver. Used as a mild appetite stimulant, and to improve an upset stomach. The root of the dandelion plant may act as a mild laxative and has been used to improve digestion. Preliminary research suggests that dandelion may help improve liver and gallbladder function.*
*This is for educational purposes only. These statements have not been evaluated by the FDA. Please consult with your health professional.