Bold and malty, Irish Breakfast is the perfect blend to start your day with a spring in your step! This strong brew makes a gorgeous red liquor and pairs deliciously with milk.
Origins: It is one of the most popular blended teas, common in Tea culture in Ireland. When tea was first transported from China to Ireland in the mid-18th century, it was mainly introduced to the wealthy as a result of its high cost and low demand. However, throughout the mid-19th century, Irish Breakfast tea became readily available to those of both lower and higher socioeconomic classes.
Flavor Profile: Strong, malty, rich.
Caffeine: 60-90mg/8oz cup
Health Benefits: All black teas contain powerful antioxidants known for fighting disease, specifically heart disease. Tea is a zero-calorie beverage, making it an ideal, delicious substitute for high-calorie drinks like soda and energy drinks.
Ingredients: A bold blend of strong black teas, including Assam.